Francois BA Biere Brut

Francois BA Biere Brut


This Biere Brut was fermented using champagne yeast and finished with Belle Saison yeast before ageing in unsulphured 'Francois' French white wine barrels for 14 months then dry hopped with Loral in barrel.

6.6% ABV

750ml Bottle

Aroma Hops: Motueka, Loral
Bittering Hops: Pilgrim Alpha CO2 Extract
Malts: Lager, Dextrose Monohydrate
Yeast: Champagne EC1118, Belle Saison

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