Our Brewery
We handle everything in-house, from centrifuging to packaging, and conduct spoilage organism and fermentation health lab work on-site. Both kegs and cans rest in our sub 5ºC cold store before shipping or direct delivery to our customers for maximum flavour and quality.
Our vibrant production team of twelve brings over 50 years of industry experience to the table, blending backgrounds in mechanical engineering, genetics, project management, chemistry, computer science, and IBD qualifications in brewing science
Our modern production brewery features a 24hL Premier Stainless Systems three-vessel brewhouse, where steam-jacketed mash tun, lauter tun, and kettle whirlpool work in harmony. In our 840hL cellar, discover 18 fermentation vessels including a 12hL pair, 4 x 24hL, 6 x 48hL, and 6 x 72hL, alongside three brite beer tanks.
BREWERY TOURS
Explore the heart and soul of our brewery on one of our weekend brewery tours, led by our talented team members. Each tour explores our brewing process, and features unique perspectives, anecdotes, and insights from our team members, providing you with insider's experiences of the passion behind every sip of our beers.
Tours are followed by a tutored tasting of our freshest brews at our Unit 9 Taproom, where you’ll have the opportunity to ask any burning questions.