Cloudwater Barrel Project - Beers you can't rush

Cloudwater Barrel Project - Beers you can't rush

7 products

Raspberry BA x Stray Bar | Raspberry Sour Wild Ale
Raspberry BA x Stray Bar | Raspberry Sour Wild Ale
Raspberry BA x Stray Bar | Raspberry Sour Wild Ale
Made with time and love at Cloudwater
2026 Barrel Project
Price: £11.00
Mosaic | DDH Foudre Ale
Mosaic | DDH Foudre Ale
Mosaic | DDH Foudre Ale
Made with time and love at Cloudwater
2025 BA Xmas
Price: £11.00
Something Unfamiliar x Gorilla | Soju Wild Ale
Something Unfamiliar x Gorilla | Soju Wild Ale
Something Unfamiliar x Gorilla | Soju Wild Ale
Made with time and love at Cloudwater
2025 BA Xmas
Price: £11.00
An Embrace | Chuckleberry Wild Ale
An Embrace | Chuckleberry Wild Ale
An Embrace | Chuckleberry Wild Ale
Made with time and love at Cloudwater
2025 BA Xmas
Price: £11.00
Cloudwater 2025 Barrel Project Festive Releases. 6x 375ml mixed beers; 2x Mosaic DDH Foudre Ale, 2x An Embrace Chuckleberry Wild Sour Ale and 2x Something Unfamiliar Soju Wild Sour Ale
Cloudwater 2025 Barrel Project Festive Releases. 6x 375ml mixed beers; 2x Mosaic DDH Foudre Ale, 2x An Embrace Chuckleberry Wild Sour Ale and 2x Something Unfamiliar Soju Wild Sour Ale
2025 Festive Barrel Project: Wild & Fruity 6-Pack
2 of each bottle in this pack
6 bottles / Glass / Presentation Box
Price: £73.00
El Dorado and Sabro Foudre Beer
El Dorado and Sabro Foudre Beer
El Dorado and Sabro Foudre Beer
Price: £11.00

Cloudwater Barrel Project - Beers you can't rush

The Cloudwater Barrel Project is a celebration of patience, craftsmanship, quality ingredients and nature. Every Barrel Project beer in this series is truly "made with time and love."

We let the beer guide our process, aging our brews in a variety of meticulously sourced barrels, picked for their individual properties, expertly blending and often combining with organic fruits, herbs and spices intended to provide balance and excitement in every sip.

Our releases span a variety of styles including spontaneously fermented beers in our own coolship and aged in 3 500l foeders or hundreds of individual barrels inspired by Belgian classics. We also love to create rich, decadent barrel-aged imperial stouts and age them on cacao, vanilla and other delicious ingredients.

While we typically share these creations during our winter releases, we don't follow a rigid calendar - we only package and release a beer when it tells us it is perfectly ready.